Description
caramelized sugar
Fermentation occurs in stainless steel cuves and lasts 15 to 20 days depending on the vintage
black volcanic soil
Nebbiolo California Santa Ynez Valley
Composed of Sangiovese with tiny amounts of Canaiolo and Colorino blended in
Domaine Hubert Lignier Nuits Saint Georges 'Les Poisets' 2017 Size:Regular caramelized sugarThis, too, is a recent acquisition by the domaine. This small parcel is planted to vines that are fifty five years of age (as of 2012). The site is in a superb location sitting just beneath the great 1er Cru Les Cailles. The first vintage produced by the Ligniers is 2010.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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